Lamb Chops With Delica Pumpkin Recipe
Recipe By Great British Chefs
Theres nothing like the smell of lamb chops cooked over charcoal they seem to be made for it. The tasty fat lightly charring and crisping, the outside flesh caramelising and then the juicy pink inside. The pumpkin and cumin-scented olive oil provides a wonderful contrast to the sweet lamb.
4.7
13 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Lamb Chops With Delica Pumpkin Recipe
- 2 Lamb chops
- 1/4 Delica pumpkin
- 25 milliliter White balsamic vinegar
- 37.50 milliliter Extra virgin olive oil
- 3/4 Garlic Cloves
- 1/4 teaspoon Cumin seeds
- 0.13 Lemon
- 1/4 Handful of mint leaves
- As required Sea salt
- As required Freshly ground black pepper
- 2 Lamb chops
- As required Sea salt
- As required Freshly ground black pepper
- 0.13 Lemon
- 37.50 milliliter Extra virgin olive oil
- 25 milliliter White balsamic vinegar
- 3/4 Garlic Cloves
- 1/4 teaspoon Cumin seeds
Nutrition
value
value
692
calories per serving
76 g Fat< 1 g Protein2 g Carbs2 g FiberOther
Current Totals
- Fat76g
- Protein< 1g
- Carbs2g
- Fiber2g
MacroNutrients
- Carbs2g
- Protein< 1g
- Fiber2g
Fats
- Fat76g
Vitamins & Minerals
- Calcium51mg
- Iron1mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B94mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E11mg
- Copper< 1mcg
- Magnesium26mg
- Manganese3mg
- Phosphorus15mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs