Lamb With Carrot Couscous Recipe

Recipe By Taste

Create sweet moroccan flavours with honey, orange and a touch of spice.

4.3
30 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Lamb With Carrot Couscous
plan
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ingredients serve

Ingredients for Lamb With Carrot Couscous Recipe

  • 1/2 bunch Baby carrots, trimmed, peeled
  • 1.25 teaspoon Honey
  • As required Olive Oil Spray
  • 1/2 teaspoon Sesame Seeds
  • 1/4 teaspoon Sweet Paprika
  • 1/2 teaspoon Ground Cumin
  • 1/2 Lamb eye of loin
  • 47.50 gram Couscous
  • 50 milliliter Hot water
  • 1/4 Small red onion, halved, thinly sliced
  • 0.08 cup Fresh continental parsley, chopped
  • 1/4 tablespoon Olive oil
  • 15 milliliter Orange juice
  • 1/4 tablespoon White wine vinegar
Nutrition
value
225
calories per serving
8 g Fat14 g Protein24 g Carbs13 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    14g
  • Carbs
    24g
  • Fiber
    13g

MacroNutrients

  • Carbs
    24g
  • Protein
    14g
  • Fiber
    13g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    277mg
  • Iron
    9mg
  • Vitamin A
    4006mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    143mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    141mg
  • Manganese
    1mg
  • Phosphorus
    253mg
  • Selenium
    18mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste