Lamb And Capsicum Pastries Recipe

Recipe By Taste

Uncover the sweet and spicy capsicum surprise hiding next to the pastry-covered lamb. Delicious

4.4
29 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
Lamb And Capsicum Pastries
plan
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ingredients serve

Ingredients for Lamb And Capsicum Pastries Recipe

  • 1/4 Red capsicum, halved, deseeded, finely chopped
  • 1/4 Yellow capsicum, halved, deseeded, finely chopped
  • 0.08 cup Chopped fresh continental parsley
  • 1/4 teaspoon Soy sauce
  • 1/4 teaspoon Sweet Chilli Sauce
  • 1/2 Sheets frozen ready rolled puff pastry, just thawed
  • 2 Lamb cutlets, french trimmed
  • 1/4 Egg, Whisked
Nutrition
value
27
calories per serving
1 g Fat2 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    < 1mg
  • Vitamin A
    338mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    34mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste