Lamb And Oregano Meatballs With Creamy Fetta Dipping Sauce Recipe

Name: Lamb And Oregano Meatballs With Creamy Fetta Dipping Sauce Recipe
Total time: 60 min
Yield: 10
Cuisine: Italian

Recipe By Kitchen Nine

4.7

12 Rating -

Rate

Non Vegdiet

1hr total

Lamb And Oregano Meatballs With Creamy Fetta Dipping Sauce

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Ingredients for Lamb And Oregano Meatballs With Creamy Fetta Dipping Sauce Recipe

1/20 cup Milk
6 gram Cream Cheese, Cubed
0.03 cup Lemon juice
10 gram Fetta, crumbled
1/10 tablespoon Chopped mint leaves
30 gram Lamb mince
1/10 Small Onion, Finely Chopped
0.03 cup Dry Breadcrumbs
1/5 tablespoon Pistachio nuts, toasted, chopped
1/10 Rind lemon
1/10 teaspoon Dried oregano

Nutrition
value

105

calories per serving

5 g Fat7 g Protein7 g Carbs1 g FiberOther

Current Totals

Fat
5g
Protein
7g
Carbs
7g
Fiber
1g

MacroNutrients

Carbs
7g
Protein
7g
Fiber
1g

Fats

Fat
5g

Vitamins & Minerals

Calcium
51mg
Iron
1mg
Vitamin A
127mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
78mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine