Lamb and Bulgur Stew with White Beans is a hearty and comforting dish that combines tender lamb, nutty bulgur, and creamy white beans in a flavorful broth. This stew is made by browning lamb cubes in a pot, then adding onions, garlic, tomatoes, and spices. The bulgur and white beans are added later and cooked until tender. The result is a satisfying and nutritious stew that is perfect for cold winter nights or anytime you crave a comforting meal.