Lal Bhoplya Chi Bhaji (Red Pumpkin Bhaji) Recipe
Recipe By Bawarchi
Lal Bhoplya Chi Bhaji (Red Pumpkin Bhaji) is a delicious Indian recipe served as a Side-Dish.
4.4
16 Rating -
Rate
Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serves
serves2
Add to Shopping ListIngredients for Lal Bhoplya Chi Bhaji (Red Pumpkin Bhaji) Recipe
- 1/2 kilogram red pumpkin
- 1 tablespoon fresh grated coconut
- 2 red chillies
- 1/2 teaspoon Turmeric
- 1/2 teaspoon fenugreek seeds
- 1/2 teaspoon mustard seeds
- 1 inch cube jaggery
- 1 tablespoon Oil
- As required Salt
- 1 pinch Asafoetida
Nutrition
value
value
173
calories per serving
10 g Fat3 g Protein17 g Carbs7 g FiberOther
Current Totals
- Fat10g
- Protein3g
- Carbs17g
- Fiber7g
MacroNutrients
- Carbs17g
- Protein3g
- Fiber7g
Fats
- Fat10g
Vitamins & Minerals
- Calcium65mg
- Iron2mg
- Vitamin A501mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B965mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium40mg
- Manganese< 1mg
- Phosphorus69mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi