Lady Of Singapore Recipe
Recipe By Cocktail Party
The lady of singapore is a 60s-era recipe from the famous kon-tiki restaurant, documented in jeff beachbum berrys sippin safari. Its a rare creamy tiki cocktail, gently tart and sweet, and has a beautiful pink hue we like to show off in a goblet, rather that hide away in a typical tiki mug.
4.7
17 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Lady Of Singapore Recipe
- 5.50 part Aged rum
- 1 part Pineapple juice
- 1/2 part Lime juice
- 1/2 part Cream of coconut
- 1/2 part Sweet cream
Nutrition
value
value
113
calories per serving
< 1 g Fat2 g Protein25 g Carbs9 g FiberOther
Current Totals
- Fat< 1g
- Protein2g
- Carbs25g
- Fiber9g
MacroNutrients
- Carbs25g
- Protein2g
- Fiber9g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium35mg
- Iron< 1mg
- Vitamin A76mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B120mcg
- Vitamin C104mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium36mg
- Manganese3mg
- Phosphorus40mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cocktail Party