Kuttu ke chille with aloo ki sabji Recipe
Recipe By Better Butter
4.4
22 Rating -
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ingredients serve
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Add to Shopping ListIngredients for Kuttu ke chille with aloo ki sabji Recipe
- As required For Chilla
- 1 cup kuttu ka atta
- As required Salt
- As required water to make the batter
- As required Some oil or ghee to cook the chillas
- As required For aloo ki Sabji
- 2 boiled and roughly mashed potatoes
- 1 chopped greenchilli
- 1 teaspoon Oil
- As required Salt
- 1/2 teaspoon amchur powder
- 1/4 teaspoon Jeera
- 2 Cloves
- 1/2 teaspoon red chilli powder
- 1 teaspoon dhania powder
- As required Some water
Nutrition
value
value
786
calories per serving
15 g Fat25 g Protein134 g Carbs22 g FiberOther
Current Totals
- Fat15g
- Protein25g
- Carbs134g
- Fiber22g
MacroNutrients
- Carbs134g
- Protein25g
- Fiber22g
Fats
- Fat15g
Vitamins & Minerals
- Calcium360mg
- Iron15mg
- Vitamin A207mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B986mcg
- Vitamin B120mcg
- Vitamin C79mg
- Vitamin E1mg
- Copper1mcg
- Magnesium527mg
- Manganese15mg
- Phosphorus754mg
- Selenium34mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter