Kushka, also known as plain biryani, is a fragrant and flavorful rice dish that is popular in South Indian cuisine. It is made by cooking basmati rice with a blend of aromatic spices and herbs. Unlike traditional biryani, kushka does not contain any meat or vegetables, making it a simple and versatile dish. The rice is cooked to perfection, with each grain separate and infused with the flavors of the spices. It can be enjoyed on its own or paired with a side dish of your choice.