Kurkure Chaat Recipe

Recipe By Slurrp

Kurkure Chaat is a popular Indian street food snack made with crispy fried noodles, tangy chutneys, yogurt, and a variety of toppings. It is a perfect combination of flavors and textures, with the crunchiness of the noodles, the creaminess of the yogurt, and the tanginess of the chutneys. This chaat is a great appetizer or evening snack that is loved by people of all ages. It is easy to make and can be customized with your favorite toppings.

4.2
10 Rating -
Rate
Vegdiet
7minstotal
5minsPrep
2minsCook
7m.total
5m.Prep
2m.Cook
Kurkure Chaat
plan
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ingredients serve

Ingredients for Kurkure Chaat Recipe

  • 1/2 cup Fried Noodles
  • 1/4 Onion, Finely Chopped
  • 1/4 Tomato, Finely Chopped
  • 1/2 tablespoon Chopped Coriander Leaves
  • 1/4 teaspoon Chaat Masala
  • 0.13 teaspoon Red Chili Powder
  • 0.13 teaspoon Cumin Powder
  • As required Salt To Taste
  • 0.13 cup Yogurt
  • 1/2 tablespoon Tamarind Chutney
  • as needed Sev For Garnish
  • as per your need Pomegranate Seeds For Garnish
  • as needed Mint Leaves For Garnish

Directions: Kurkure Chaat Recipe

Cooking Directions

  • STEP 1.In a bowl, mix fried noodles, chopped onions, tomatoes, and coriander leaves.
  • STEP 2.Add chaat masala, red chili powder, cumin powder, and salt. Mix well.
  • STEP 3.Add yogurt and tamarind chutney. Mix until everything is well coated.
  • STEP 4.Garnish with sev, pomegranate seeds, and mint leaves.
  • STEP 5.Serve immediately and enjoy the delicious Kurkure Chaat.

Cooking Tips

  • You can use store-bought fried noodles or make your own by deep-frying thin noodles until crispy.
  • Customize the toppings according to your preference. You can add boiled potatoes, chickpeas, or grated carrots.
  • Adjust the spice levels and sweetness of the chutneys according to your taste.

Storage and Serving

  • Kurkure Chaat is best served immediately after preparation.
  • You can store the individual components like fried noodles, chutneys, and toppings separately in airtight containers.
  • Assemble the chaat just before serving to maintain the crunchiness of the noodles.
Nutrition
value
120
calories per serving
< 1 g Fat3 g Protein24 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    24g
  • Fiber
    4g

MacroNutrients

  • Carbs
    24g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    3mg
  • Vitamin A
    634mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    65mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp