Kumror Chhokka Recipe

Recipe By Bawarchi

Kumror chhokka is a delicious Indian recipe served as a Curries.

4.3
13 Rating -
Rate
Vegdiet
15minstotal
15m.total
Kumror Chhokka
plan
Bookmark

ingredients serve

Ingredients for Kumror Chhokka Recipe

  • 62.50 gram red pumpkin, diced
  • 1/2 tablespoon whole chola/channa soaked in water overnight
  • 1/2 potatoes, peeled and diced
  • 1 inch parwals, cut into quarter rounds
  • 1/2 bay leaves
  • 1 tablespoon Oil
  • 0.03 teaspoon panch phoran
  • 1/4 pinch Asafetida
  • 1/2-3/4 whole red chillies
  • 0.38 teaspoon turmeric paste
  • 0.13 teaspoon chilli paste
  • 0.38 tablespoon cumin paste
  • 0.13 tablespoon coriander paste
  • 1/4 tablespoon ginger paste
  • 1/4 tablespoon Ghee
  • 1/4 teaspoon powdered garam masala
  • 1/2 teaspoon Sugar
  • As required Salt
Nutrition
value
239
calories per serving
16 g Fat4 g Protein20 g Carbs7 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    4g
  • Carbs
    20g
  • Fiber
    7g

MacroNutrients

  • Carbs
    20g
  • Protein
    4g
  • Fiber
    7g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    93mg
  • Iron
    4mg
  • Vitamin A
    183mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    29mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    < 1mg
  • Phosphorus
    94mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Bawarchi