After making mousse, i had some leftover whipped cream. I added few more leftovers from the fridge and voila, creamy, yummy parsi style, malai kulfi is ready.
1/2 slices of leftover white bread – remove sides and grind
3/4 spoon oats
0.13 cup Milk
0.06 cup toasted chopped nuts optional – use your favorite
0.06 teaspoon sea salt
As required Sugar/honey
Nutrition value
62
calories per serving
3 g Fat2 g Protein7 g Carbs< 1 g FiberOther
Current Totals
Fat
3g
Protein
2g
Carbs
7g
Fiber
< 1g
MacroNutrients
Carbs
7g
Protein
2g
Fiber
< 1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
64mg
Iron
< 1mg
Vitamin A
14mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
7mg
Manganese
< 1mg
Phosphorus
48mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment