1/4-0.06 cup Kraft original barbecue sauce, divided
0.06 cup Lime juice
0.06 cup Water
1/4 pound Beef flank steak
1/4 Medium each:green and red pepper, cut lengthwise into quarters
0.13 inch 1 medium onion, cut into thick slices
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment