Kotte kadubu Recipe
Recipe By Supreeta Rao
We call Bappa as Kadubu priya! Kadubu is the idli steamed in the moulds made of jackfruit tree leaves. Its mandatary to make & offer kadubu to Ganesh ji on the auspicious day of Ganesh chaturthi.
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Supreeta Rao