Kothambir Vadi Recipe

Recipe By Bawarchi

Kothambir Vadi is a delicious Indian recipe served as a Snacks.

4.4
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15minstotal
15m.total
Kothambir Vadi
plan
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ingredients serve

Ingredients for Kothambir Vadi Recipe

  • 3/4 cup finely chopped coriander leaves
  • 0.13 cup finely chopped pudina leaves
  • 1/2 cup besan
  • As required A handful rice or corn flour
  • 1/4 teaspoon ginger garlic paste
  • 1/4 teaspoon red chilli powder
  • 1/4 pinch turmeric powder
  • 1/4 teaspoon dhania powder
  • 0.13 teaspoon ajwain seeds
  • 1/4 tablespoon Oil
  • 1/4 pinch big cooking soda
  • As required Salt
Nutrition
value
367
calories per serving
9 g Fat22 g Protein47 g Carbs15 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    22g
  • Carbs
    47g
  • Fiber
    15g

MacroNutrients

  • Carbs
    47g
  • Protein
    22g
  • Fiber
    15g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    239mg
  • Iron
    11mg
  • Vitamin A
    5206mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    407mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    30mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    231mg
  • Manganese
    3mg
  • Phosphorus
    329mg
  • Selenium
    9mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi