Korean Tuna Kimchi Rice Burger (Bapbeogeo) Recipe

step 2

• STEP 1.Prepare all the fillings.

step 4

• STEP 2.Take a bowl and add the ingredients of the first filling. Tuna, onions, mayonnaise, sugar and black pepper and mix them well. Divide the filling in half and keep it aside.

step 6

• STEP 1.For the second filling, we need two slices of spam and cook them from both the sides, on a pan, from both the sides.

step 9

• STEP 3.Now in a bowl, take the cooked rice and some crushed laver, sesame oil and sesame seeds and mix them well. Divide the mixture into four equal groups.

step 11

• STEP 4.To assemble, bring all the fillings to the table. To a big bowl, spread a cellophane sheet to assemble all the ingredients well inside it and then wrap it.

step 13

• STEP 5.At the base, put one rice block and over it put half of the tuna filling. On the top of this add kimchi filling and then cheese. On the top of that add the spam filling. Cover the top with the other rice block we made.

step 14

• STEP 6.The rice burger is ready to be served or packed for a picnic.