Korean Style Lamb Cutlets are a delicious and flavorful dish that combines tender lamb cutlets with a spicy and tangy Korean marinade. The marinade is made with a combination of soy sauce, ginger, garlic, and Korean chili paste, which gives the lamb a rich and complex flavor. The cutlets are then grilled to perfection, resulting in juicy and succulent meat with a crispy exterior. Serve these Korean Style Lamb Cutlets with steamed rice and a side of kimchi for a complete and satisfying meal.