Korean Style Fish Cake Recipe

Name: Korean Style Fish Cake Recipe
Total time: 5 min
Yield: 4
Cuisine: Asian

Recipe By Air Fry with Me

This tasty, mildly sweet, and spicy korean style fish cake can be easily made at home and can be served either hot or chilled. Easy, fast, and delicious

3.7

29 Rating -

Rate

Non Vegdiet

5minstotal

5minsPrep

5m.total

5m.Prep

plan

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Ingredients for Korean Style Fish Cake Recipe

1/4 piece Pack of thin fish cakes cut into triangular
1/2 teaspoon Gochujang or to taste
1/2 teaspoon Olive oil
1/4 tablespoon Minced garlic
1/4 inch 2 green onion cut into ne
3/4 tablespoon Honey
1/4 tablespoon Water
1/4 teaspoon Apple cider vinegar
1/4 tablespoon Sesame seeds or to taste

Nutrition
value

calories per serving

4 g Fat2 g Protein8 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
2g
Carbs
8g
Fiber
< 1g

MacroNutrients

Carbs
8g
Protein
2g
Fiber
< 1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
176mg
Iron
7mg
Vitamin A
23mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
99mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Air Fry with Me