Korean Steak Kabobs Recipe
Recipe By Gimme Some Oven
This Korean Steak Kabobs recipe is made with a super-easy, flavorful marinade, and grilled to perfection with any vegetables youd like. So flavorful and delicious!!
3.6
22 Rating -
Rate
Non Vegdiet
30minstotal
24minsPrep
6minsCook
30m.total
24m.Prep
6m.Cook
plan
Bookmark
ingredients serves
serves6
Add to Shopping ListIngredients for Korean Steak Kabobs Recipe
- 1 batch sauce/marinade
- 2 pound flank steak or sirloin, cut into bite sized pieces
- As required metal or wooden* skewers
- 3 piece large bell peppers, cored and cut into bite sized
- 1 piece large red onion, peeled and sliced into bite sized
- As required salt and freshly cracked black pepper
- As required toasted sesame seeds
- 1/2 cup Soy Sauce
- 1/4 cup rice wine vinegar
- 3 tablespoon honey
- 1 tablespoon toasted sesame oil
- 4 cloves garlic, peeled and minced
Nutrition
value
value
176
calories per serving
2 g Fat8 g Protein25 g Carbs6 g FiberOther
Current Totals
- Fat2g
- Protein8g
- Carbs25g
- Fiber6g
MacroNutrients
- Carbs25g
- Protein8g
- Fiber6g
Fats
- Fat2g
Vitamins & Minerals
- Calcium168mg
- Iron7mg
- Vitamin A424mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B120mcg
- Vitamin C99mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium57mg
- Manganese1mg
- Phosphorus106mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Gimme Some Oven