Korean Beef Short Ribs Recipe
Recipe By Theadventurebite
A sweet tangy asian short rib recipe with green onions and sesame seeds. Served wrapped in romaine lettuce and a dipping sauce. Adapted slightly from cooking slow.
4.4
18 Rating -
Rate
Non Vegdiet
6hr 10minstotal
10minsPrep
6hr Cook
6hr 10m.total
10m.Prep
6hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Korean Beef Short Ribs Recipe
- 1/4 Small onion chopped, i used red
- 1 Garlic cloves
- 1/4 cup Unsweetened pineapple juice
- 0.13 cup Pineapple
- 0.13 cup Soy sauce
- 0.06 cup Honey
- 1/4 tablespoon Toasted sesame oil
- 1/4 tablespoon White wine
- 3/4 pound Korean or butterflied short ribs see notes above
- 1/4 tablespoon Sesame seeds toasted
- 3/4 Green onions sliced
- 2-3 Medium romaine lettuce leaves
- As required For dipping sauce
- 0.08 cup Soy sauce
- 0.08 cup Rice vinegar
- 1/4 tablespoon Sugar
- 1/2 teaspoon Peeled and grated fresh ginger
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Theadventurebite