Korean Chicken And Vegetables With Mustard Sauce Recipe

Recipe By Slurrp

It's a delicious and easy korean unique recipe.

4.9
10 Rating -
Rate
Non Vegdiet
Korean Chicken And Vegetables With Mustard Sauce
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ingredients serve

Ingredients for Korean Chicken And Vegetables With Mustard Sauce Recipe

  • 1 cup cooked chicken Breast
  • 1/2 cup Carrot
  • 0.33 cup Cucumbers
  • 0.33 cup red cabbage
  • 0.33 cup leaf lettuce
  • 0.33 cup asian pear
  • 0.33 No.s yellow sweet pepper
  • As required Sauce
  • 0.33 tablespoon korean mustard paste
  • 2 tablespoon honey
  • 1 tablespoon Vinegar
  • 1 tablespoon lemon slice
  • 1 teaspoon Garlic
  • 0.33 teaspoon Salt

Directions: Korean Chicken And Vegetables With Mustard Sauce Recipe

step 1

  • STEP 1. Cut all the vegetables as per your preference.

step 2

  • STEP 1. Using your hands shred the cooked chicken .

step 3

  • STEP 1. In a bowl mix all the ingredients for the sauce.

step 4

  • STEP 1. Serve with the sauce rounded by all the vegetables.
Nutrition
value
446
calories per serving
16 g Fat40 g Protein33 g Carbs8 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    40g
  • Carbs
    33g
  • Fiber
    8g

MacroNutrients

  • Carbs
    33g
  • Protein
    40g
  • Fiber
    8g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    495mg
  • Iron
    23mg
  • Vitamin A
    2853mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    22mg
  • Vitamin B6
    1mg
  • Vitamin B9
    103mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    137mg
  • Manganese
    1mg
  • Phosphorus
    549mg
  • Selenium
    42mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp