Ingredients for Korean Cheeseburger Macaroni Recipe
1/10 cup Mayonnaise
1/5 tablespoon Gochujang paste
1/5 tablespoon Butter
1/5 cup Spicy kimchi, chopped
1/5 pound Lean ground beef
0.40 cup Milk
1/5 cup Hot water
1/5 Box hamburger helpertm cheeseburger macaroni
1 Egg
1/5 tablespoon Toasted sesame oil
1/5 tablespoon Reduced sodium soy sauce
0.40 Green onions, thinly sliced on the bias
Nutrition value
419
calories per serving
26 g Fat31 g Protein16 g Carbs1 g FiberOther
Current Totals
Fat
26g
Protein
31g
Carbs
16g
Fiber
1g
MacroNutrients
Carbs
16g
Protein
31g
Fiber
1g
Fats
Fat
26g
Vitamins & Minerals
Calcium
215mg
Iron
4mg
Vitamin A
18mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
62mcg
Vitamin B12
0mcg
Vitamin C
9mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
57mg
Manganese
< 1mg
Phosphorus
405mg
Selenium
33mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment