Bulgogi Bowls Recipe

Name: Bulgogi Bowls Recipe
Total time: 35 min
Yield: 4
Cuisine: Korean

Recipe By Tastes Better From Scratch

4.8

18 Rating -

Rate

Non Vegdiet

35minstotal

35m.total

plan

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Ingredients for Bulgogi Bowls Recipe

1/4 pound Pork Tenderloin
0.06 cup A low sodium soy sauce
1/4 tablespoon Sesame oil
1/4 tablespoon Light brown sugar
3/4 Cloves Garlic, Minced
1/4 tablespoon Freshly grated ginger, or 2 tsp dry ground ginger
1/2-3/4 teaspoon Gochujang , or substitute thai red chili sauce, sriracha, or crushed red pepper flakes, to taste
1/2 Green onions, chopped, divided
1/2 tablespoon Oil, for cooking meat

Nutrition
value

295

calories per serving

13 g Fat28 g Protein13 g Carbs3 g FiberOther

Current Totals

Fat
13g
Protein
28g
Carbs
13g
Fiber
3g

MacroNutrients

Carbs
13g
Protein
28g
Fiber
3g

Fats

Fat
13g

Vitamins & Minerals

Calcium
101mg
Iron
6mg
Vitamin A
53mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
6mcg
Vitamin C
9mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
66mg
Manganese
2mg
Phosphorus
316mg
Selenium
43mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Tastes Better From Scratch