Korean Bibimbap Sauce Recipe

Recipe By Pepperscale

Bibimbap is actually a traditional korean rice dish this sauce is what you would expect to have it served with. Its delicious with all sorts of korean food and asian stir fries. That said, bibimbap sauce is actually quite versatile in the kitchen. This tasty korean condiment is delicious on everything from beef steak to eggs to veggies.

3.7
19 Rating -
Rate
Vegdiet
3minstotal
3minsPrep
3m.total
3m.Prep
Korean Bibimbap Sauce
plan
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ingredients serve

Ingredients for Korean Bibimbap Sauce Recipe

  • 0.03 cup Gochujang chili paste
  • 0.13 tablespoon Toasted sesame oil
  • 0.13 tablespoon Water
  • 0.13 tablespoon Sugar
  • 0.13 teaspoon Vinegar
  • 0.13 tablespoon Soy sauce
  • 0.13 Clove garlic
Nutrition
value
21
calories per serving
1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    15mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Pepperscale