Korean Beef Tacos Recipe
Recipe By Natasha's Kitchen
Fully loaded korean beef tacos with flavorful beef bulgogi. Don't skip the best taco sauce Every bite of these korean beef tacos is a flavor explosion
4.9
29 Rating -
Rate
Non Vegdiet
4hr 8minstotal
8minsCook
4hr 8m.total
8m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Korean Beef Tacos Recipe
- 0.33 tablespoon Sesame oil
- 0.33 Garlic Cloves Minced
- 0.08 tablespoon Fresh Ginger Grated
- 1/50 cup Soy sauce
- 1/50 cup Packed light brown sugar press it into the cup
- 0.08 teaspoon Ground black pepper
- 1/50 cup Hot water
- 0.13 pound Flank Steak
- 1/2 inch 12 to 14 small flour tortillas
- 0.08 Small purple cabbage
- 0.03 bunch Cilantro Leaves
- 0.08 Avocado sliced
- 0.03 cup Sour cream
- 1/50 cup Mayonnaise
- 0.08 teaspoon Garlic powder
- 0.08 teaspoon Sriracha Hot Sauce
Nutrition
value
value
86
calories per serving
4 g Fat3 g Protein8 g Carbs3 g FiberOther
Current Totals
- Fat4g
- Protein3g
- Carbs8g
- Fiber3g
MacroNutrients
- Carbs8g
- Protein3g
- Fiber3g
Fats
- Fat4g
Vitamins & Minerals
- Calcium112mg
- Iron1mg
- Vitamin A275mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B12< 1mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium32mg
- Manganese< 1mg
- Phosphorus42mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Natasha's Kitchen