Korean Beef Lettuce Wraps Recipe
Recipe By Better Homes and Gardens
Top these spicy lettuce wraps with chopped peanuts and fresh lime juice.
4
29 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Korean Beef Lettuce Wraps Recipe
- 3 ounce Extra lean ground beef
- 3/4 tablespoon Reduced sodium soy sauce
- 1/4 tablespoon Sriracha sauce
- 1/2 teaspoon Toasted sesame oil
- 3 ounce 1 pkg. shredded broccoli slaw
- 2 Butter lettuce or iceberg lettuce leaves
- 0.13 cup Red sweet pepper, cut into strips
- As required Chopped peanuts and/or sliced green onions
- As required Lime wedges
Nutrition
value
value
296
calories per serving
16 g Fat24 g Protein12 g Carbs5 g FiberOther
Current Totals
- Fat16g
- Protein24g
- Carbs12g
- Fiber5g
MacroNutrients
- Carbs12g
- Protein24g
- Fiber5g
Fats
- Fat16g
Vitamins & Minerals
- Calcium184mg
- Iron7mg
- Vitamin A2377mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9124mcg
- Vitamin B120mcg
- Vitamin C60mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium118mg
- Manganese< 1mg
- Phosphorus321mg
- Selenium22mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens