Korean BBQ Pork, also known as Bulgogi, is a popular Korean dish made with thinly sliced pork marinated in a flavorful blend of soy sauce, garlic, ginger, and other seasonings. The marinated pork is then grilled or pan-fried to perfection, resulting in tender and juicy meat with a caramelized and slightly charred exterior. This dish is often served with steamed rice, lettuce wraps, and various side dishes, making it a delicious and satisfying meal.