Korean BBQ Flavored Brussels Sprouts Recipe

Recipe By Slurrp

These Korean BBQ flavored Brussels sprouts are a delicious and unique twist on a classic side dish. The Brussels sprouts are roasted to perfection and then tossed in a flavorful sauce made with Korean BBQ sauce, soy sauce, honey, and garlic. The result is a dish that is sweet, savory, and slightly spicy, with a hint of smokiness. These Brussels sprouts make a great side dish for any meal and are sure to impress your family and friends.

3.9
27 Rating -
Rate
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Korean BBQ Flavored Brussels Sprouts
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ingredients serve

Ingredients for Korean BBQ Flavored Brussels Sprouts Recipe

  • 1/2 pound Brussels Sprouts, Trimmed And Halved
  • 1 tablespoon Olive Oil
  • As required Salt And Pepper To Taste
  • 0.13 cup Korean Bbq Sauce
  • 1 tablespoon Soy Sauce
  • 1/2 tablespoon Honey
  • 1 cloves Cloves Garlic, Minced

Directions: Korean Bbq Flavored Brussels Sprouts Recipe

Cooking Directions

  • STEP 1.Preheat your oven to 425°F (220°C).
  • STEP 2.Trim the ends of the Brussels sprouts and cut them in half.
  • STEP 3.In a large bowl, toss the Brussels sprouts with olive oil, salt, and pepper.
  • STEP 4.Spread the Brussels sprouts in a single layer on a baking sheet.
  • STEP 5.Roast in the preheated oven for 20-25 minutes, or until the Brussels sprouts are tender and slightly browned.
  • STEP 6.While the Brussels sprouts are roasting, prepare the sauce. In a small saucepan, combine the Korean BBQ sauce, soy sauce, honey, and minced garlic.
  • STEP 7.Cook the sauce over medium heat until it thickens slightly, about 5 minutes.
  • STEP 8.Once the Brussels sprouts are done roasting, transfer them to a large bowl and pour the sauce over them.
  • STEP 9.Toss the Brussels sprouts in the sauce until they are evenly coated.
  • STEP 10.Serve the Korean BBQ flavored Brussels sprouts as a side dish or as a tasty appetizer.

Cooking Tips

  • Make sure to spread the Brussels sprouts in a single layer on the baking sheet to ensure even cooking.
  • You can adjust the amount of Korean BBQ sauce and honey in the sauce to suit your taste preferences.
  • For an extra kick of heat, add a pinch of red pepper flakes to the sauce.
  • These Brussels sprouts are best served immediately, but you can store any leftovers in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place the Brussels sprouts in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
  • Serve the Korean BBQ flavored Brussels sprouts as a side dish with grilled meats or as a tasty appetizer.
Nutrition
value
139
calories per serving
4 g Fat11 g Protein13 g Carbs10 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    11g
  • Carbs
    13g
  • Fiber
    10g

MacroNutrients

  • Carbs
    13g
  • Protein
    11g
  • Fiber
    10g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    160mg
  • Iron
    4mg
  • Vitamin A
    819mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    201mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    205mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    1mg
  • Phosphorus
    244mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp