Kongunadu pudhina thogayal/mint chutney Recipe

Recipe By Better Butter

Mint(pudhina in tamil) has many medicinal benefits like promotes digestion system, improves oral health, asthma, depression and fatigue, headache, memory loss, helps in weight loss and to prevent cancer. Pudhina thogayal is one of the most important recipe for kongunadu people. This is a special recipe which can be used as a main dish for rice.

3.7
23 Rating -
Rate
Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Kongunadu pudhina thogayal/mint chutney
plan
Bookmark

ingredients serve

Ingredients for Kongunadu pudhina thogayal/mint chutney Recipe

  • 1/4 bunch mint Leaves
  • 0.06 teaspoon Mustard seeds
  • 0.13 teaspoon Urad dhal
  • 1/2 Red Chillies
  • 3/4 teaspoon Grated coconut
  • 1/4 pinch Tamarind
  • As required Salt
  • 1/4 teaspoon Oil
Nutrition
value
25
calories per serving
2 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    1mg
  • Iron
    < 1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    2mg
  • Manganese
    < 1mg
  • Phosphorus
    4mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter