Kona Crusted Steak & Sage Fried Eggs On The Grill Recipe

Recipe By The Castaway Kitchen

Steak & eggs

4.2
12 Rating -
Rate
Non Vegdiet
20minstotal
20m.total
Kona Crusted Steak & Sage Fried Eggs On The Grill
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ingredients serve

Ingredients for Kona Crusted Steak & Sage Fried Eggs On The Grill Recipe

  • As required Steak
  • 1/2 Pre brands beef tenderloin steak
  • 3/4 tablespoon Kona coffee grounds
  • 1/4 tablespoon Black pepper
  • 1/2 teaspoon Pink himalayan salt
  • 1/4 tablespoon Ground shiitake mushroom powder
  • 1/4 teaspoon Maple syrup
  • 1/4 tablespoon Coconut aminos
  • 1/4 tablespoon Ghee
  • As required Egg
  • 1 Large pastured eggs
  • 1/4 bunch Fresh sage
  • 1/2 tablespoon Avocado oil
  • 1/4 tablespoon Ghee
  • As required Salt to taste
  • As required Greens
  • 1 bunch Choy sum or 2 heart of romaine
  • 1/4 tablespoon Ghee
  • As required Cast iron skillet
  • As required Grill
Nutrition
value
335
calories per serving
15 g Fat17 g Protein43 g Carbs31 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    17g
  • Carbs
    43g
  • Fiber
    31g

MacroNutrients

  • Carbs
    43g
  • Protein
    17g
  • Fiber
    31g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    1436mg
  • Iron
    28mg
  • Vitamin A
    6333mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    4mg
  • Vitamin B9
    450mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    164mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    394mg
  • Manganese
    3mg
  • Phosphorus
    227mg
  • Selenium
    24mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Castaway Kitchen