Komal – Coconut Flavoured Buttermilk Recipe

Buttermilk or chaash as it is called in gujarat can be termed as the most popular beverage after the humble cha/chai. Just as a cup of masala tea ends a fruitful meeting, a glass of cold chaash aids digestion of hearty and wholesome meal. Also our hot, dry and to an extent humid climate requires that we keep ourselves well hydrated by consuming enough liquids and chaash is the most preferred drink by all komal gives you that subtle taste of coconut, the balance of tartness and sweetness, the green chilli spices it a bit and the coriander lends that earthy notes to it. The tempering is absolutely essential as the crackled cumin seeds and curry leaves absolutely enhance the taste of this very flavourful drink. Drink it cold when you are in mood of having something light and refreshing. A glass of komal will keep you full for a couple of hours. This is a tarla dalal recipe.