Koki Recipe
Recipe By Better Butter
Koki is a kind of bread, sindhi bread, made from whole wheat flour and some spices that's y it's very healthy breakfast n papoular sindhi dish to begin the day it contain all the healthy, things from wheat flour, and best to serve with milk n yogurt.
4.9
10 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Koki Recipe
- 1/2 cup Whole Wheat Flour
- 1/2 Green chiles finally chopped
- 1/4 tablespoon Fresh coriander leaves finally chopped
- 1/4 no onion finally chopped
- As required Salt
- 0.13 tablespoon Jeera
- As required water to knead the dough
Nutrition
value
value
280
calories per serving
< 1 g Fat9 g Protein57 g Carbs5 g FiberOther
Current Totals
- Fat< 1g
- Protein9g
- Carbs57g
- Fiber5g
MacroNutrients
- Carbs57g
- Protein9g
- Fiber5g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium47mg
- Iron3mg
- Vitamin A392mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium58mg
- Manganese< 1mg
- Phosphorus102mg
- Selenium2mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter