Kohlrabi-Carrot Salad With Dill Vinaigrette Recipe
Recipe By EatingWell
Low in calories and high in fiber, kohlrabi is the perfect addition to this easy cold vegetable side-salad recipe. If you can't find kohlrabi, feel free to substitute green cabbage.
4.9
20 Rating -
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Vegdiet
25minstotal
25m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Kohlrabi-Carrot Salad With Dill Vinaigrette Recipe
- 1/25 cup Cider vinegar
- 0.33 teaspoon Extra virgin olive oil
- 0.17 teaspoon Sugar
- 0.17 teaspoon Chopped fresh dill or 1/4 teaspoon dried dill weed
- 1/25 teaspoon Celery seeds
- 1/50 teaspoon Salt
- 1/50 teaspoon Ground pepper
- 0.67 Medium kohlrabi, peeled and chopped
- 0.17 Medium red and/or green bell pepper, seeded and chopped
- 0.17 Medium Carrot, Chopped
- 0.08 A small onion, chopped
Nutrition
value
value
31
calories per serving
2 g Fat< 1 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat2g
- Protein< 1g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein< 1g
- Fiber2g
Fats
- Fat2g
Vitamins & Minerals
- Calcium26mg
- Iron< 1mg
- Vitamin A522mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B12< 1mcg
- Vitamin C35mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium17mg
- Manganese< 1mg
- Phosphorus17mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell