Know Your Prosciutto:Cotto Vs Crudo Recipe
Recipe By Honest Cooking
4.4
26 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Know Your Prosciutto:Cotto Vs Crudo Recipe
- 5 piece Guttiau bread
- 1/2 cup Flour
- 4.50 ounce Rovagnati prosciutto cotto
- 1 glass Olive oil
- As required Grated Cheese
- 1.50 Cherry tomatoes
- As required Fresh basil
Nutrition
value
value
2427
calories per serving
255 g Fat< 1 g Protein42 g Carbs< 1 g FiberOther
Current Totals
- Fat255g
- Protein0g
- Carbs42g
- Fiber0g
MacroNutrients
- Carbs42g
- Protein0g
- Fiber0g
Fats
- Fat255g
Vitamins & Minerals
- Calcium14mg
- Iron1mg
- Vitamin A4mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B30mg
- Vitamin B60mg
- Vitamin B94mcg
- Vitamin B120mcg
- Vitamin C20mg
- Vitamin E37mg
- Copper0mcg
- Magnesium4mg
- Manganese0mg
- Phosphorus13mg
- Selenium0mcg
- Zinc0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking