Knife And Fork Grilled Caesar Salad Recipe
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A heartier and summer version of caesar salad involves grilled baguette slices topped with grilled romaine lettuce, parmesan cheese, and caesar dressing for a 'knife and fork' version of salad.
4.5
24 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Knife And Fork Grilled Caesar Salad Recipe
- 1/4 Long thin baguette
- 0.06 cup Olive oil, divided
- 1/2 Cloves garlic, halved
- 1/4 Small tomato, halved and seeded
- 1/4 Head romaine lettuce, outer leaves discarded and head cut into quarters
- As required Salt and coarsely ground black pepper
- 1/4 cup Caesar salad dressing, or to taste
Nutrition
value
value
151
calories per serving
16 g Fat< 1 g Protein1 g Carbs1 g FiberOther
Current Totals
- Fat16g
- Protein< 1g
- Carbs1g
- Fiber1g
MacroNutrients
- Carbs1g
- Protein< 1g
- Fiber1g
Fats
- Fat16g
Vitamins & Minerals
- Calcium12mg
- Iron< 1mg
- Vitamin A336mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B98mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium10mg
- Manganese< 1mg
- Phosphorus8mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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