King Ranch Casserole Recipe
Recipe By Julies Eats And Treats
A delicious tex mex casserole recipe that hails from texas. it has layers of corn tortillas, cheese and creamy chicken filling loaded with peppers and green chiles.
3.9
27 Rating -
Rate
Non Vegdiet
1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for King Ranch Casserole Recipe
- 0.17 tablespoon Olive oil
- 0.17 Yellow onion peeled and diced
- 0.17 Red bell pepper diced
- 0.17 Green bell pepper diced
- 1.79 ounce Can condensed cream of mushroom soup
- 1.79 ounce Can condensed cream of chicken soup
- 1.67 ounce Can diced tomatoes with green chile peppers
- 0.33 teaspoon Ground cumin
- 0.17 teaspoon Chile powder
- 0.33 C. cooked and cubed chicken
- 0.33 C. shredded cheddar cheese
- 2 Corn tortillas cut into quarters
Nutrition
value
value
272
calories per serving
12 g Fat21 g Protein20 g Carbs24 g FiberOther
Current Totals
- Fat12g
- Protein21g
- Carbs20g
- Fiber24g
MacroNutrients
- Carbs20g
- Protein21g
- Fiber24g
Fats
- Fat12g
Vitamins & Minerals
- Calcium44mg
- Iron7mg
- Vitamin A491mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B975mcg
- Vitamin B120mcg
- Vitamin C126mg
- Vitamin E< 1mg
- Copper2mcg
- Magnesium115mg
- Manganese< 1mg
- Phosphorus486mg
- Selenium11mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Julies Eats And Treats