King Crab With Avocado Recipe
Recipe By Great British Chefs
Nigel mendham's king crab recipe presents a distinctly gourmet play on crab, avocado and grapefruit.
4.9
12 Rating -
Rate
1hr 15minstotal
1hr 15m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for King Crab With Avocado Recipe
- 62.50 gram King crab
- 50 gram Pink grapefruit juice
- 4.50 gram Brown sugar
- 1/2 gram Agar agar
- 1.50 Hass avocadoes
- 7.50 gram Grapeseed oil
- 5 gram Lime juice
- As required Rock salt
- 15 gram Brown crab meat
- 3/4 Large Egg Yolks
- 5 gram Dijon mustard
- 47.50 gram Pomace oil
- None Chardonnay vinegar
- As required Salt
- As required Ground white pepper
- 1/4 Pink grapefruit
- As required Wood sorrel
- None Espelette pepper
- 50 gram Pink grapefruit juice
- 4.50 gram Brown sugar
- 1/2 gram Agar agar
- 7.50 gram Grapeseed oil
- 5 gram Lime juice
- As required Rock salt
- 15 gram Brown crab meat
- 3/4 Large Egg Yolks
- 47.50 gram Pomace oil
- As required Salt
- As required Ground white pepper
- 62.50 gram King crab
- 1/4 Pink grapefruit
Nutrition
value
value
1315
calories per serving
120 g Fat38 g Protein23 g Carbs< 1 g FiberOther
Current Totals
- Fat120g
- Protein38g
- Carbs23g
- Fiber< 1g
MacroNutrients
- Carbs23g
- Protein38g
- Fiber< 1g
Fats
- Fat120g
Vitamins & Minerals
- Calcium219mg
- Iron3mg
- Vitamin A143mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9143mcg
- Vitamin B125mcg
- Vitamin C50mg
- Vitamin E21mg
- Copper1mcg
- Magnesium88mg
- Manganese< 1mg
- Phosphorus530mg
- Selenium98mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs