King Burgers Recipe

Recipe By Taste Of Home

My husband is a grill master, and we like to make up recipes together. The sauce for this juicy burger tastes even better when it's been refrigerated overnight. Mary Potter, Sterling Heights, Michigan.

3.6
12 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
King Burgers
plan
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ingredients serve

Ingredients for King Burgers Recipe

  • 0.33 tablespoon Butter
  • 1/25 cup Mayonnaise
  • 0.33 tablespoon Prepared horseradish
  • 0.33 tablespoon Dijon mustard
  • 1/50 teaspoon Salt
  • 1/50 teaspoon Pepper
  • As required Burgers
  • 1/4 pound Ground Beef
  • 0.06 cup Beef broth
  • 0.42 teaspoon Hamburger seasoning, divided
  • 1 Hamburger buns, split
  • 1/2 tablespoon Butter, softened
  • As required Optional toppings: shredded lettuce, sliced tomato and red onion
Nutrition
value
261
calories per serving
17 g Fat26 g Protein1 g Carbs2 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    26g
  • Carbs
    1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    1g
  • Protein
    26g
  • Fiber
    2g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    3mg
  • Vitamin A
    122mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    253mg
  • Selenium
    16mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home