Black Garlic Kimchi Grilled Cheese Sandwich Recipe

Recipe By Savor The Best

Sweet black garlic aioli, spicy kimchi, and oozy melted cheese get sandwiched between crisp sourdough bread. It is a unique combination that creates sweet, salty, and umami flavors for an unforgettable sandwich.

4.4
15 Rating -
Rate
Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Black Garlic Kimchi Grilled Cheese Sandwich
plan
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ingredients serve

Ingredients for Black Garlic Kimchi Grilled Cheese Sandwich Recipe

  • 1 tablespoon Butter
  • 2 Slices of sourdough bread
  • 1 tablespoon Black garlic aioli
  • 3-4 Slices provolone or gouda cheese
  • 1/4-0.38 cup Kimchi, drained and coarsely chopped
Nutrition
value
21
calories per serving
< 1 g Fat1 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    11mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    25mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Savor The Best