Kimchi Recipe
Recipe By Bawarchi
Kimchi is a delicious Asian recipe served as a Pickles-Chutneys.
3.7
16 Rating -
Rate
Vegdiet
1 day total
1 day total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Kimchi Recipe
- 0.13 kilogram Chinese cabbage
- 1/2 teaspoon Salt
- 3/4 Spring onions , chopped
- 1/2 teaspoon Garlic Minced
- 1/2 teaspoon Ginger Minced
- 1 tablespoon Vinegar
- 1/4 tablespoon Dark soya sauce
- 1/4 teaspoon Sugar
- 1/2 teaspoon Kashmiri chilli powder
- 1/4 tablespoon Roasted sesame seeds
- As required Sesame oil a few drops
Nutrition
value
value
98
calories per serving
3 g Fat6 g Protein13 g Carbs7 g FiberOther
Current Totals
- Fat3g
- Protein6g
- Carbs13g
- Fiber7g
MacroNutrients
- Carbs13g
- Protein6g
- Fiber7g
Fats
- Fat3g
Vitamins & Minerals
- Calcium335mg
- Iron7mg
- Vitamin A3121mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B61mg
- Vitamin B9211mcg
- Vitamin B12< 1mcg
- Vitamin C92mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium104mg
- Manganese< 1mg
- Phosphorus115mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi