Kickin Fried Shrimp Recipe
Recipe By Melissas Southern Style Kitchen
The flour-cornmeal breading for this kickin' shrimp provides just the right balance between crispy and crunchy. It's always a plus that fried shrimp cook quickly, too. They're easy to pop and even harder to stop popping making them guaranteed to disappear in flash. Serve them with tarter sauce, cocktail sauce or one of our favorites, yum yum sauce.
4.5
22 Rating -
Rate
Non Vegdiet
21minstotal
15minsPrep
6minsCook
21m.total
15m.Prep
6m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Kickin Fried Shrimp Recipe
- 1/5 pound Medium raw shrimp peeled, deveined tails removed
- 1/4 cup Self rising flour
- 1/20 cup Plain yellow cornmeal
- 0.35 teaspoon Seafood seasoning divided [i. e. seafood magic, old bay, cajun creole
- 1/20 teaspoon Garlic powder
- 1/20 teaspoon Onion powder
- 1/20 teaspoon Ground cumin
- 1/5 Large eggs beaten
- 0.15 cup Whole buttermilk
- 0.60-0.80 cup Vegetable or peanut oil for frying
Nutrition
value
value
1315
calories per serving
119 g Fat34 g Protein30 g Carbs< 1 g FiberOther
Current Totals
- Fat119g
- Protein34g
- Carbs30g
- Fiber< 1g
MacroNutrients
- Carbs30g
- Protein34g
- Fiber< 1g
Fats
- Fat119g
Vitamins & Minerals
- Calcium533mg
- Iron2mg
- Vitamin A77mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B123mcg
- Vitamin C4mg
- Vitamin E18mg
- Copper< 1mcg
- Magnesium83mg
- Manganese< 1mg
- Phosphorus576mg
- Selenium50mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Melissas Southern Style Kitchen