Kibbeh Nayee, also known as Beef Tartare, is a traditional Middle Eastern dish made with raw ground beef mixed with bulgur wheat, onions, and spices. It is typically served as an appetizer or a main course and is enjoyed with pita bread or lettuce leaves. The dish is rich in flavors and has a unique texture. Kibbeh Nayee is a popular choice for meat lovers looking for a raw meat dish with a twist.