Kibbeh Recipe
Recipe By Better Butter
National dish of lebanon. Kibbe, kibbeh, kibbee.. Spell it the way you want, you will become a fan once you eat it.
3.7
14 Rating -
Rate
Non Vegdiet
50minstotal
50minsCook
50m.total
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Kibbeh Recipe
- 1/4 kilogram minced beef/lamb or combination of both
- 62.50 gram cracked wheat
- 1/4 onion chopped finely
- 1/4 onion blended coarsely
- 0.13 cup toasted almonds/cashew nuts/pinenuts
- 1/2 tablespoon olive oil
- 1/4 teaspoon grounded spices
- 0.06 teaspoon cumin
- 1/4 teaspoon pepper
- As required Salt
- As required vegetable oil for frying
Nutrition
value
value
627
calories per serving
24 g Fat47 g Protein53 g Carbs6 g FiberOther
Current Totals
- Fat24g
- Protein47g
- Carbs53g
- Fiber6g
MacroNutrients
- Carbs53g
- Protein47g
- Fiber6g
Fats
- Fat24g
Vitamins & Minerals
- Calcium62mg
- Iron7mg
- Vitamin A523mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B958mcg
- Vitamin B123mcg
- Vitamin C24mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium160mg
- Manganese< 1mg
- Phosphorus445mg
- Selenium11mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter