Khichdi Recipe
Recipe By Nisha Mahta
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26minstotal
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Add to Shopping ListIngredients for Khichdi Recipe
- 1 Cups Rice
- 1 Cups Moong dal
- 2 Pieces dry red chilli
- 1 Pieces Bay leaves
- To Taste Salt
- 2 Pieces reen Chilli
- 4 Tbsp Oil
- 3 Tsp hee
- 1 Tsp Cumin seeds
- A Handful Coriender leaves
- 2 Pieces Potato
- 8 Pieces Couliflower
Directions: Khichdi Recipe
- STEP 1.Melt 1 tbsp ghee in a pressure cooker and add 1/8 stick cinnamon,, 1/4 tsp jeera and 1/4th tsp hing.
- STEP 2.Once the jeera starts crackling, add 1 tbsp 1.5 tbsp moong dal, 2 tbsp rice, 1/2 tsp salt, 1 tbsp , 1/4 tsp haldi and sauté.
- STEP 3.Mix well and add a little water and cover the cooker.
- STEP 4.Pressure cook till 2 whistles and transfer to a serving bowl.
- STEP 5.Serve hot.
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Nisha Mahta