Kheer (Rice Pudding) Recipe
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This is a very flavorful basmati rice pudding made with coconut milk, raisins, cardamom, and toasted almonds and pistachios. It's the best rice pudding i've ever had, and very easy to make!
4.6
17 Rating -
Rate
Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Kheer (Rice Pudding) Recipe
- 1/2 cup Coconut milk
- 1/2 cup Milk
- 3/4 tablespoon White sugar
- 0.13 cup Basmati rice
- 0.06 cup Raisins
- 0.13 teaspoon Ground cardamom
- 0.13 teaspoon Rose water
- 0.06 cup Sliced almonds, toasted
Nutrition
value
value
671
calories per serving
47 g Fat12 g Protein49 g Carbs10 g FiberOther
Current Totals
- Fat47g
- Protein12g
- Carbs49g
- Fiber10g
MacroNutrients
- Carbs49g
- Protein12g
- Fiber10g
Fats
- Fat47g
Vitamins & Minerals
- Calcium194mg
- Iron3mg
- Vitamin A13mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B12< 1mcg
- Vitamin C4mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium80mg
- Manganese1mg
- Phosphorus243mg
- Selenium4mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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