Kheema Ande Ki Sukha Curry Recipe

Name: Kheema Ande Ki Sukha Curry Recipe
Total time: 45 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Kheema Ande Ki Sukha Curry is a delicious Indian recipe served as a Side-Dish.

3.6

12 Rating -

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Ingredients for Kheema Ande Ki Sukha Curry Recipe

125 gram minced mutton
0.38 cup onion, finely chopped
1/4 cup tomato, chopped
2-2.50 dried Kashmir chillies
1/2 stick Cinnamon
1/4 piece Ginger
1 hard boiled eggs
1/4 teaspoon black pepper corns
0.13 teaspoon cumin seeds
1/4 teaspoon fennel seeds
0.13 teaspoon mustard seeds
1/2 tablespoon coriander leaves, chopped
1/4 teaspoon Sugar
1 tablespoon Oil
3/4 Cloves

Nutrition
value

703

calories per serving

47 g Fat32 g Protein51 g Carbs37 g FiberOther

Current Totals

Fat
47g
Protein
32g
Carbs
51g
Fiber
37g

MacroNutrients

Carbs
51g
Protein
32g
Fiber
37g

Fats

Fat
47g

Vitamins & Minerals

Calcium
693mg
Iron
11mg
Vitamin A
1035mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
3mcg
Vitamin C
30mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
139mg
Manganese
13mg
Phosphorus
367mg
Selenium
25mcg
Zinc
7mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi