Khatti Methi Moong Recipe

Recipe By Bawarchi

Khatti Methi Moong is a delicious Indian recipe served as a Side-Dish.

3.7
18 Rating -
Rate
Vegdiet
2hr total
2hr total
Khatti Methi Moong
plan
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ingredients serve

Ingredients for Khatti Methi Moong Recipe

  • 1/4 cup whole moong beans
  • 0.38 teaspoon chopped ginger
  • 1/2 teaspoon chopped green chillies
  • 1 tablespoon Sugar
  • 0.38 tablespoon mango powder
  • 0.13 teaspoon Asafetida
  • 0.38 teaspoon red chilli powder
  • 0.13 teaspoon turmeric powder
  • 1/4 teaspoon Salt
  • 1/2 tablespoon Ghee
  • 1/2 tablespoon fresh coriander
Nutrition
value
192
calories per serving
4 g Fat10 g Protein29 g Carbs8 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    10g
  • Carbs
    29g
  • Fiber
    8g

MacroNutrients

  • Carbs
    29g
  • Protein
    10g
  • Fiber
    8g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    53mg
  • Iron
    3mg
  • Vitamin A
    346mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    66mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    89mg
  • Manganese
    < 1mg
  • Phosphorus
    156mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi