Khatta mitha panch flour wada Recipe

Name: Khatta Mitha Panch Flour Wada Recipe
Total time: 20 min
Yield: 3
Cuisine: Gujarati

Recipe By Better Butter

In gujarat bajri wada are very popular. I have made them more healthy by adding other flours.

4.3

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Vegdiet

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

plan

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Ingredients for Khatta mitha panch flour wada Recipe

0.17 cup Bajra flour
0.08 cup Amaranth flour
0.08 cup Rice flour
1 tablespoon jowar flour
0.67 tablespoon besan
0.08 cup sooji
3.33 garlic cloves .( Crushed
0.33 tablespoon ginger grated
0.33 tablespoon Green chillies crushed
1/4 teaspoon Ajwain
1 tablespoon Sesame Seeds
0.17 cup curd
1 tablespoon jaggery grated
0.67 teaspoon Red chili powder
0.17 teaspoon Turmeric
0.67 teaspoon coriander powder
1 tablespoon oil + 2 tbsp
As required oil for deep frying

Nutrition
value

599

calories per serving

24 g Fat15 g Protein78 g Carbs16 g FiberOther

Current Totals

Fat
24g
Protein
15g
Carbs
78g
Fiber
16g

MacroNutrients

Carbs
78g
Protein
15g
Fiber
16g

Fats

Fat
24g

Vitamins & Minerals

Calcium
376mg
Iron
9mg
Vitamin A
1246mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
99mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
239mg
Manganese
8mg
Phosphorus
334mg
Selenium
25mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter