Kharzi Rice is a traditional Kashmiri rice dish that is aromatic and flavorful. It is made with basmati rice cooked with a variety of spices, nuts, and dried fruits. The rice is cooked in ghee, which adds richness and enhances the taste. Kharzi Rice is often served with Kashmiri curries or kebabs and is a popular dish during festivals and special occasions. It is a delicious and satisfying rice dish that is sure to impress your guests.