Khamang kakadi/cucumber salad Recipe
Recipe By Better Butter
Maharastrian cuisine. Chopped cucumber tempered with few ingredients.
4.1
24 Rating -
Rate
12minstotal
10minsPrep
2minsCook
12m.total
10m.Prep
2m.Cook
plan
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ingredients serves
serves2
Add to Shopping ListIngredients for Khamang kakadi/cucumber salad Recipe
- 3 No.s cucumber small
- 2 tablespoon Roasted groundnut powder
- 1 teaspoon Sugar
- 2 teaspoon Lemon juice
- 1-2 Green chillies chopped
- 1 teaspoon Fresh coriander leaves chopped
- 1 teaspoon Oil
- 1/4 teaspoon Mustard seeds
- 1/4 teaspoon cumin seeds
- 1 pinch Asafoetida
- As required Salt
Nutrition
value
value
134
calories per serving
9 g Fat5 g Protein9 g Carbs5 g FiberOther
Current Totals
- Fat9g
- Protein5g
- Carbs9g
- Fiber5g
MacroNutrients
- Carbs9g
- Protein5g
- Fiber5g
Fats
- Fat9g
Vitamins & Minerals
- Calcium51mg
- Iron1mg
- Vitamin A108mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium62mg
- Manganese< 1mg
- Phosphorus94mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter